
Product Insights
Fleur de mousse au café sur ganache au café is a coffee‑flavoured dairy mousse from Monoprix Gourmet, classified in the milk and dairy products group as a sweet frozen dessert. Nutritionally it provides 380 kcal per 100 g with 33 g fat (23 g saturated), 13 g sugars and 4 g protein, earning a Nutri‑Score of D and a NOVA 4 rating, which indicates an ultra‑processed product. The formulation contains milk, egg‑white powder and soy lecithin, making it unsuitable for vegans and a potential trigger for egg, milk or soy allergies, while its high saturated fat and sugar limit its suitability for heart‑healthy or low‑sugar diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy‑dessert mousse (≈4.9 g fat, 2.8 g saturated fat, 11.0 g sugars and 0.6 g salt per 100 g), this coffee mousse contains roughly seven times more fat, nearly ten times more saturated fat, slightly more sugar and half the salt.
Ingredients
CRÈME DE LAIT - chocolat blanc (sucre, beurre de cacao 5,5%, poudre de LAIT entier, émulsifiant : lécithine de SOJA, arôme naturel de vanille) - extrait de café 4% ( dont caramel aromatique ) - sirop de glucose - poudre de blanc d'ŒUF de poules élevées en plein air.
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Frequently Asked Questions
Everything you need to know about Fleur de mousse au café sur ganache au café.










