
Product Insights
Mélange des Andes is an organic, EU‑certified blend of black beans, white beans, green lentils, quinoa, red beans, red and blonde lentils, and split green peas, marketed as a plant‑based legume mix. It carries a Nutri‑Score A and belongs to the legumes group, with very low fat (1.46 g), sugar (1.28 g) and salt (0.03 g per 100 g, all classified as NOVA 1, indicating minimal processing). However, its high protein (23.3 g) and fiber (18.1 g) content also means a dense caloric value of 324 kcal per 100 g, which may be excessive for low‑calorie diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for pulse products, this blend contains substantially less sugar, fat, saturated fat and salt, but its energy content (324 kcal/100 g) is higher than the category average of 263 kcal.
Ingredients
haricots noirs*, haricots blancs*, lentilles vertes*, quinoa*, haricots rouges*, lentilles rouges*, lentilles blondes*, pois vert cassés*
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Frequently Asked Questions
Everything you need to know about Mélange des Andes.














