Moulin des Moines • 150 g
Speculoos petit epeautre chocolat noir
Product Insights
Speculoos petit epeautre chocolat noir is an organic spelt‑based biscuit with dark chocolate, classified in the Sugary snacks and Biscuits & Cakes dietary families. It carries a Nutri‑Score of E and falls into NOVA group 3, reflecting its processed nature and the presence of added sugars, saturated fat and butter. While it offers some fiber from spelt and avoids palm oil, it is high in fat, saturated fat and sugars and contains milk, making it unsuitable for low‑fat or dairy‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary‑snack profile, this speculoos contains 33 g of sugar (≈ 14 % above the 28.98 g average), 22.7 g of fat (≈ 29 % higher than the 17.65 g average) and 9.8 g of saturated fat (≈ 26 % higher than the 7.8 g average), while its salt level at 1.09 g is actually lower than the typical 1.98 g.
Ingredients
farine de petit épeautre 29%, chocolat noir 25% (sucre, pâte de cacao, beurre de cacao), sucre de canne, huile de colza, farine de petit épeautre 7,5%, beurre (lait), miel, poudre à lever (carbonates de sodium, cannelle, sel marin, cacao en poudre)
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Frequently Asked Questions
Everything you need to know about Speculoos petit epeautre chocolat noir.
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