YOPLAIT SKYR • 4x100g
Skyr
Product Insights
Skyr is a plain skyr yogurt made from skimmed milk, placing it in the dairy family. It carries a Nutri‑Score of E and belongs to NOVA group 1, indicating minimal processing, with low fat (5 g), low sugar (3.6 g) and modest protein (9.5 g) per 100 g. However, its salt level of 14 g per 100 g is far above typical dairy products and may be a health concern.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Energetically and nutritionally, this skyr contains far less fat, saturated fat, sugar and calories than the average dairy product (20 g fat, 12.4 g sat‑fat, 3.97 g sugar, 265 kcal per 100 g), but its salt content is dramatically higher (14 g vs 2.09 g) and its protein amount is lower than the category average of 14.5 g.
Ingredients
Yaourt maigre (LAIT)
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Frequently Asked Questions
Everything you need to know about Skyr.
