
Product Insights
Skyr Nature from Yoplait is a plain, fermented dairy dessert that belongs to the Milk and dairy products family. It carries a Nutri‑Score of A, is classified as a NOVA 1 product, and offers low levels of fat, saturated fat, sugars (3.6 g) and salt (0.14 g) per 100 g while providing 9.5 g of protein, which exceeds the average protein content of comparable dairy desserts. Nevertheless, it contains milk as its sole ingredient, so it is not suitable for people with dairy allergies or those following a vegan diet.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy dessert (11.05 g sugar, 4.89 g fat, 0.58 g salt and 6.73 g protein per 100 g), this Skyr contains only 3.6 g sugar, negligible fat and salt, and 9.5 g protein, making it markedly lower in sugar and fat and higher in protein.
Ingredients
Yaourt maigre (Lait)
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Frequently Asked Questions
Everything you need to know about Skyr nature.









