
Product Insights
Skyr Nature by Siggi's is a plain, strained yogurt made mainly from skimmed milk (99.8 %) and live lactic ferments, classifying it in the milk and dairy products family. It achieves a top Nutri‑Score of A (‑2) and sits in NOVA group 1, offering high protein (≈9.5 g per 100 g) while remaining low in fat, saturated fat, sugar and salt. The product does contain dairy allergens, is unsuitable for vegans or lactose‑intolerant individuals, and its plastic pot may limit recyclability.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy dessert, this Skyr has markedly lower sugar, fat and salt levels, well below the category averages of 11.05 g sugar, 4.89 g fat and 0.58 g salt per 100 g.
Ingredients
Lait écrémé (99,8%) ferments lactiques.
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Frequently Asked Questions
Everything you need to know about Skyr Nature.








