Menguy's • 170 g
Olives Cocktail vertes & noires aux herbes de Provence 170g
Product Insights
Olives Cocktail vertes & noires aux herbes de Provence is a 170 g French pouch containing pitted green and black olives (77 %) mixed with bell peppers, sunflower oil and Mediterranean herbs, packed in a brine with vinegar and acidifiers. Classified in the salty‑and‑fatty snacks group, it carries a Nutri‑Score of D and falls in the NOVA 3 category, indicating a moderately processed product. It provides low sugar (0.5 g/100 g) and moderate fat (11 g/100 g) but has a high salt level (2.5 g/100 g) and limited protein, offering more fiber than average for its category.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average plant‑based pickles, this olive cocktail contains far less sugar and fat, slightly less salt, higher fiber, but also lower protein and overall calories.
Ingredients
Olives vertes et noires confites (77%), poivrons, sel, huile de tournesol, herbes aromatiques. Saumure : eau, sel, vinaigre d'alcool, acidifiant : acide lactique, antioxydant : acide ascorbique.
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Frequently Asked Questions
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