
Product Insights
Le supérieur Cuit à l'étouffée is a sliced cooked white ham produced by Fleury Michon and belongs to the processed‑meat family. It earns a Nutri‑Score of B, offering a high protein content of 22 g and low fat (2.8 g) per 100 g, but its 1.8 g of salt makes the sodium level relatively high. The product is classified as ultra‑processed (NOVA 4), meaning it undergoes several industrial steps and contains additives such as preservatives and flavor enhancers, which consumers may wish to consider alongside its nutrient profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for processed meats, this ham contains far less fat (2.8 g vs 18.6 g), sugar (0.5 g vs 1.6 g), salt (1.8 g vs 3.5 g) and calories (113 kcal vs 255 kcal per 100 g).
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Frequently Asked Questions
Everything you need to know about Le supérieur Cuit à l'étouffée.











