
Product Insights
Craquelins natures recette originale x 20 are traditional Breton plain crackers produced in France, classified under the Sugary snacks and Biscuits and cakes families. They carry a Nutri‑Score of A and belong to NOVA group 3, indicating a processed but not ultra‑processed product. Nutritionally they are low in sugars (2.1 g), salt (0.25 g) and fat (4.3 g) per 100 g, while providing a relatively high protein content (15.5 g) and notable fiber (4.9 g), though they contain allergens (eggs, gluten, milk) and additives such as E500ii and E503i.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet‑snack profile (≈29 g sugar, 18 g fat and 2 g salt per 100 g), these crackers contain only 2.1 g sugar, 4.3 g fat and 0.25 g salt, while delivering about 15.5 g protein, making them a markedly lower‑sugar, lower‑fat option.
Ingredients
Farine de blé (farine origine Bretagne), œufs, malt d'orge, Lait écrémé en poudre, poudres levantes: bicarbonate de sodium et d'ammonium.
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Frequently Asked Questions
Everything you need to know about Craquelins natures recette originale x 20.












