
Product Insights
Nature fromage blanc is a plain, fermented dairy dessert produced by Piton des Neiges. It carries a Nutri-Score of A, belongs to the Milk and dairy products and Dairy desserts groups, and is classified as a NOVA 3 processed product, containing 3.2 g fat, 2.1 g saturated fat, 4 g sugars, 0.1 g salt and 8.4 g protein per 100 g. The low sugar and salt levels and high protein make it a relatively healthy option, though its moderate fat and saturated‑fat content and the presence of skimmed milk powder may be unsuitable for low‑fat or milk‑allergic diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy dessert, Nature fromage blanc provides far less sugar (4 g vs 11.05 g), fat (3.2 g vs 4.89 g), saturated fat (2.1 g vs 2.75 g) and salt (0.1 g vs 0.58 g), while delivering more protein (8.4 g vs 6.74 g) and fewer calories (78 kcal vs 131.53 kcal) per 100 g.
Ingredients
Lait écrémé en poudre, crème : 7,5%, ferments lactiques, présure.
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Frequently Asked Questions
Everything you need to know about Nature fromage blanc.










