BIO ROC'HÉLOU • 130g (8x16,25 g)
Palets Bretons
Product Insights
Palets Bretons are organic, fair-trade shortbread biscuits produced in France by BIO ROC'HELOU, sold in a plastic film sleeve with a cardboard outer sleeve. Classified in the Sugary snacks and Biscuits and cakes groups, they hold a Nutri-Score of E, belong to NOVA group 3, and contain high amounts of sugar (28 g per 100 g), saturated fat (15.2 g per 100 g) and moderate salt (0.74 g per 100 g). Despite these nutritional drawbacks, the biscuits achieve an Eco-Score of A+ due to their organic French ingredients, fair-trade sugar, low-impact packaging and minimal environmental footprint.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet snack, Palets Bretons contain 28 g of sugar per 100 g (slightly below the category average of 28.98 g), but their saturated fat of 15.2 g is nearly double the typical 7.8 g, while their salt content of 0.74 g is well under the average 1.98 g.
Ingredients
Farine de blé T65 43.8% , sucre de canne mi-blanc non raffiné équitable, beurre doux de baratte 28.8% , œufs frais entiers 93% , jaunes d’œufs , sel marin gris de Guérande, poudre à lever (carbonates d'ammonium, carbonates de sodium, acide tartrique).
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Frequently Asked Questions
Everything you need to know about Palets Bretons.
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