
Product Insights
Petits boudoirs are organic, certified baby biscuits made in France, positioned as a sweet snack for infants from 8 to 10 months and classified under the sugary snacks and biscuits and cakes family. The product falls in NOVA group 3, carries a non-applicable Nutri-Score for baby foods, and contains organic wheat flour, cane sugar, whole egg, colza oil, and a small amount of orange essential oil, but also includes added sugars, raising agents (ammonium carbonate E503, potassium tartrate E336), and traces of milk, nuts, sesame and soy. While the organic label and low-fat profile are positives, the presence of added sugar, allergens and processing additives means it should be offered sparingly as part of a balanced infant diet.
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack (28.98 g sugar, 17.65 g fat, 1.98 g salt per 100 g), this infant biscuit provides roughly 24.6 g sugar, about 1.5 g fat and a minimal amount of salt, making it lower in both sugar and fat while still being a sweet snack for babies.
Ingredients
Farine de froment 30%, sucre de canne, amidon de blé, œuf entier 19,8%, huile de colza, huile essentielle d'orange douce 0,5%, poudres à lever (carbonates d'ammonium, tartrates de potassium), vitamine B1 (thiamine).
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Petits boudoirs - Biscuit aux nourrissons.












