
Product Insights
My red beets is a ready‑to‑eat seasoned beetroot salad from France, packaged in a plastic tray and classified as a composite food, one‑dish‑meal. It scores a Nutri‑Score of B and falls in NOVA 4, indicating an ultra‑processed product that contains additives such as xanthane gum and potassium sorbate. Nutritionally it offers low fat (2.8 g/100 g) and low saturated fat (0.2 g) with modest protein (1.3 g) and decent fibre (2.1 g), but its sugar (7.6 g) and salt (0.83 g) levels are higher than typical for similar items.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar prepared vegetable dishes, this beetroot salad contains considerably less fat (2.8 g vs 5.9 g), saturated fat (0.2 g vs 1.9 g) and salt (0.83 g vs 3.55 g), while its sugar (7.6 g) is more than double the average and its protein (1.3 g) is markedly lower.
Ingredients
betteraves rouges 77%, eau, échalotes 5,3%, huile de colza, échalotes déshydratées 0,53%, épices, vinaigre d'alcool, sel, sucre, amidon transformé,épaississant : gomme xanthane, conservateur : sorbate de potassium
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Frequently Asked Questions
Everything you need to know about Mes betteraves rouges.










