
Product Insights
Le tartiné de brebis is a French sheep‑milk cheese spread marketed by Le Petit Basque. It carries a Nutri‑Score of D and falls into NOVA group 4, indicating an ultra‑processed product with high fat (30 g), saturated fat (20 g) and moderate salt (0.9 g) per 100 g, while sugars are relatively low at 2.4 g. As a member of the Milk and dairy products group, it contains milk allergens and a thickening agent (agar‑agar), making it unsuitable for vegans or those with milk intolerance.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average cheese spreads, this spread provides higher fat (30 g vs 25 g), higher saturated fat (20 g vs 15 g) and more sugars (2.4 g vs 1.8 g), while its salt level (0.9 g) is well below the category average of 3.3 g.
Ingredients
Lait écrémé pasteurisé de brebis (origine: France), crème pasteurisée de brebis (origine : France), sel, épaississant : agar-agar, ferments lactiques (dont lait).
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Frequently Asked Questions
Everything you need to know about Le tartiné de brebis.










