
Product Insights
Le brebiou bûche pur brebis is a pasteurized sheep‑milk cheese belonging to the milk and dairy products group. It carries a Nutri‑Score of D and is classified as a NOVA 3 processed cheese, offering 17 g of protein per 100 g but also high saturated fat (16 g) and moderate salt (1.5 g). The product is labeled as lactose‑free, contains very little sugar, and its modest portion size (130 g) balances the nutritional benefits against its high fat and salt content.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese, this product has slightly less total fat (23 g vs 25 g per 100 g) but a bit more saturated fat (16 g vs 15 g), and it contains markedly less salt and sugar than typical cheeses.
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Frequently Asked Questions
Everything you need to know about Le brebiou bûche pur brebis.









