
Product Insights
Douceur de Chèvre Vanille is a goat‑milk based vanilla dairy dessert produced in France. It belongs to the Milk and dairy products / Dairy desserts family, carries a Nutri‑Score of C and is classified as NOVA 4 ultra‑processed; it supplies calcium and protein but also contains high saturated fat and moderate sugar. Overall it offers a creamy texture and some nutritional benefits, while its elevated saturated fat and processed nature may limit its appeal for low‑fat or heart‑healthy diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average dairy dessert, this goat‑milk vanilla treat is lower in sugar and salt but contains considerably more fat and saturated fat, giving it a slightly higher calorie count.
Ingredients
Lait de chèvre (origine : France), lait de chèvre concentré (origine : France), eau, sucre 6.7%, crème de brebis (origine : France), amidon de maïs, amidon de riz, arôme naturel de vanille, jus de citron concentré, ferments lactiques (dont lait), décor : écorce de vanille épuisée
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Douceur de Chèvre Vanille.










