Why is Douceur de chèvre classified as a moderately processed product (NOVA 3) and does it contain any additives?

The product is made from goat milk, concentrated goat milk, sheep cream, rice starch and lactic ferments, which require processing steps such as concentration and fermentation; however, no food additives are listed, so its NOVA 3 rating reflects the processing rather than the presence of additives.

How does the high saturated‑fat content in this yogurt affect a heart‑healthy diet?

With 7 g of saturated fat per 100 g, the yogurt contributes a significant amount of this nutrient, which can raise LDL cholesterol when consumed in excess; people following a heart‑healthy diet should limit portion size or balance it with lower‑fat foods throughout the day.

Is the goat‑milk in Douceur de chèvre safe for someone who is allergic to cow’s milk?

Goat milk contains proteins that can cross‑react with cow‑milk allergens, so individuals with a confirmed cow‑milk allergy may also react to this yogurt and should avoid it unless a medical test confirms tolerance.

Le petit basque • 400 g

Douceur de chevre

Milk And Dairy Products

Product Insights

Douceur de chèvre is a plain goat‑milk yogurt produced by Le Petit Basque, belonging to the milk and yogurt group. It carries a Nutri‑Score of C and a NOVA 3 rating, offering 135 kcal, 11 g of fat (including 7 g saturated fat), 4 g protein, 2.7 g sugars and only 0.08 g salt per 100 g. While it provides a good source of protein and low added sugars, its high saturated‑fat content and moderate calorie density make it less suitable for low‑fat diets, and it contains milk, which is an allergen.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal135 kcal

Fat11 g

Saturated Fat7 g

Carbohydrates4.9 g

Sugars2.7 g

Comparative Analysis

Compared with the typical dairy‑dessert average, this yogurt contains about half the sugar and salt, but roughly double the fat and saturated fat and 20 % more calories per 100 g.

Ingredients

Lait de chèvre (origine: France), lait concentré de chèvre (origine: France), crème de brebis (origine: France), amidon de riz, ferments lactiques (dont lait).

84%

35%

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Frequently Asked Questions

Everything you need to know about Douceur de chevre.

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Le petit basque • 400 g

Douceur de chevre

Milk And Dairy Products

Product Insights

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal135 kcal

Fat11 g

Saturated Fat7 g

Carbohydrates4.9 g

Sugars2.7 g

Comparative Analysis

Compared with the typical dairy‑dessert average, this yogurt contains about half the sugar and salt, but roughly double the fat and saturated fat and 20 % more calories per 100 g.

Ingredients

Lait de chèvre (origine: France), lait concentré de chèvre (origine: France), crème de brebis (origine: France), amidon de riz, ferments lactiques (dont lait).

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.