
Product Insights
Gache pur beurre 400 g biologique is an organic, pure‑butter brioche sold in a 400‑gram plastic bag, produced in France and marketed as a breakfast or snack pastry. It belongs to the sugary‑snacks and pastries groups, yet its Nutri‑Score is E and it falls into NOVA group 4, indicating an ultra‑processed product that contains the additive E1510, 13 g of sugar, 16 g of fat (10 g saturated) and 0.85 g of salt per 100 g. While it provides 7.2 g of protein and a rich butter flavor, the high saturated fat, added sugars and low fiber make it best suited for occasional consumption rather than a staple.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack, this brioche contains less sugar (13 g vs 16.6 g) and less salt (0.85 g vs 1.94 g) but more saturated fat (10 g vs 8.8 g) and higher calories (389 kcal vs 376 kcal) per 100 g.
Ingredients
Farine de BLÉ T65* (GLUTEN), BEURRE* 15%, sucre de canne roux*, ŒUFS* frais, levain* (farine de BLÉ*, eau, GLUTEN de BLÉ*), CRÈME* FRAÎCHE (LAIT), eau, sel marin, levure, alcool éthylique de BLÉ*, GLUTEN de BLÉ*. *bio
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Frequently Asked Questions
Everything you need to know about Gache pur beurre 400g biologique.











