
Product Insights
L'emprésuré Chocolat intense is a French chocolate‑flavored dairy junket, belonging to the Milk and yogurt group of the PNNS classification. It carries a Nutri‑Score of C and is placed in Nova group 3, indicating a moderately processed product with no added food additives. While it offers a good protein boost (7 g per 100 g) and low fat, its sugar level is high at 18 g per 100 g, making it a sweet treat that should be consumed in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy dessert, L'emprésuré Chocolat intense contains more than double the sugar (18 g vs 7.5 g per 100 g), slightly higher calories (≈124 kcal vs 113 kcal), but almost twice the protein (7.1 g vs 3.8 g) while keeping fat and salt well below average.
Ingredients
Lait partiellement écrémé pasteurisé, lait concentré écrémé, sucre (8.8%), cacao (3.8%), chocolat (0.8%) : (pâte de cacao, sucre, beurre de cacao), présure
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Frequently Asked Questions
Everything you need to know about L'emprésuré Chocolat intense.










