Moulin d'or • 250 g
Beurre Doux
Product Insights
Beurre Doux is a soft, pasteurized butter made from 100% cow's milk and sold in a 250 g plastic package. Nutritionally it is extremely high in fat (82 g per 100 g) and saturated fat (55 g), delivering 744 kcal while containing very low sugar (0.8 g) and salt (0.03 g). It belongs to the "Fat and sauces" PNNS group, carries a Nutri‑Score of E and a NOVA group 2, indicating a minimally processed dairy product with a modest health rating due to its saturated‑fat content.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical spreads, this butter contains more total fat (82 g vs 76.6 g) and far higher saturated fat (55 g vs 21.7 g), but its sugar (0.8 g) and salt (0.03 g) are well below average values.
Ingredients
Beurre (_lait_).
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Beurre Doux.
