Sojasun • 400 g (4 x 100 g)
Postre vegetal de soja plaisir chocolate sin lactosa
Product Insights
Postre vegetal de soja plaisir chocolate sin lactosa is a soy‑based chocolate pudding marketed as a plant‑based dessert and falls under the Sugary snacks group. It delivers low fat (2.7 g), low saturated fat (1 g), low salt (0.1 g) and moderate protein (3.5 g) per 100 g, but contains high sugars (13.3 g) and is classified as NOVA group 4, indicating an ultra‑processed product. The dessert carries vegan, gluten‑free, lactose‑free and calcium‑source labels, yet includes additives such as carrageenan (E407) and pectin (E440) and holds a Nutri‑Score of C.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack, this soy chocolate dessert has far lower sugar, fat, saturated fat, salt and calorie levels, making it a lighter option within its category.
Ingredients
Bebida de _soja_ 80% (agua, habas de _soja_ 7,5%), azúcar, chocolate en polvo 3,5% (azúcar, cacao magro en polvo), espesantes: almidón transformado de maíz sin OGM - pectinas - carragenanos, cacao magro en polvo, fosfato de calcio, aroma natural de cacao y otros aromas naturales, sal,
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Frequently Asked Questions
Everything you need to know about Postre vegetal de soja plaisir chocolate sin lactosa.
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