Sojasun • 400 g (4 x 100 g)
Dessert au soja Vanille Bourbon
Product Insights
Dessert au soja Vanille Bourbon is a refrigerated vegan soy‑based vanilla pudding packaged in a 400 g carton. It belongs to the Sugary snacks group, carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA 4), offering low fat (1.7 g), low saturated fat (0.3 g), low salt (0.15 g), moderate sugar (10.4 g) and 81 kcal per 100 g, with 3.1 g protein and 0.3 g fiber. The product is non‑GMO, gluten‑free and contains no artificial flavors or preservatives, but it includes added sugar, a modified starch additive (E14xx) and several flavoring agents.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average soy dessert, this pudding provides roughly one‑fifth the sugar and far less fat, saturated fat and salt while delivering a similar amount of protein.
Ingredients
Ingrédients jus de soja non OGM 86 %, sucre, épaississant amidon transformé de mais sans OGM et pectine, sels de calcium, arôme naturel de vanille bourbon et arômes naturels, sel, concentré de carotte et de potiron.
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Frequently Asked Questions
Everything you need to know about Dessert au soja Vanille Bourbon.
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