
Product Insights
Sojasun Chocolat is a plant‑based chocolate‑flavoured soy dessert marketed in France, belonging to the sugary‑snacks and sweets groups. It carries a Nutri‑Score of C and is classified in the ultra‑processed NOVA 4 category, delivering 107 kcal, 2.7 g fat, 13.3 g sugars and 0.1 g salt per 100 g, with added calcium and a modest 3.5 g protein. While the product is gluten‑free, non‑GMO and fortified with calcium, its high sugar level, presence of a soy allergen and the additive E14xx limit its health profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical sugary snacks, this soy‑chocolate dessert contains about one‑quarter the sugar, roughly one‑quarter the fat and less than a third of the calories, while delivering slightly more protein.
Ingredients
Jus de soja** 79%, sucre, épaississants: amidon modifié de maïs sans OGM et pectine, poudre de chocolat noir 2% (poudre de cacao***, pâte de cacao***, sucre), poudre de cacao *** 2%, sels de calcium, arôme naturel, sel.
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Frequently Asked Questions
Everything you need to know about sojasun chocolat.









