
Product Insights
Sojade A la Grecque Vanille is an organic, plant‑based vanilla yogurt‑style dessert produced in France from a soy base. It carries a Nutri‑Score of A and is classified in NOVA group 4, offering low fat (2.8 g), low saturated fat (0.4 g) and low salt (0.1 g) per 100 g, while providing 4.9 g of protein and 1 g of fiber, but it also contains added sugars (7.3 g) and a thickener (pectin, E440). The product is suitable for vegans and vegetarians, yet its ultra‑processed nature and moderate sugar level may be a concern for those seeking low‑sugar or minimally processed foods.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average dessert products, this soy‑based vanilla dessert contains dramatically less sugar, fat and calories while delivering almost double the protein per 100 g.
Ingredients
jus de _soja_ 84 %, sucre de canne non raffiné, eau, arôme naturel de vanille Bourbon 0,5 %, épaississants : pectine, farine de graine de caroube, amidon de maïs, jus de citron concentré, gousse de vanille épuisée, ferments sélectionnés
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Frequently Asked Questions
Everything you need to know about Sojade A la Grecque Vanille.












