Tante Hélène • 400 g
Fromage blanc 0%
Product Insights
Fromage blanc 0% is a plain, fat‑free fresh cheese that belongs to the milk and dairy products family. It carries a Nutri‑Score of A and is classified in NOVA group 3, indicating a processed dairy product with added selected lactic ferments. Nutritionally it is very low in fat, saturated fat, sugar and salt while providing slightly higher protein than the average dairy dessert, though it still contains milk allergens and natural lactose.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared to the average dairy dessert, this fromage blanc contains far less sugar (4.5 g vs 11.05 g), much lower fat (0 g vs 4.89 g) and salt (0.1 g vs 0.58 g), while delivering slightly more protein (7.4 g vs 6.74 g).
Ingredients
_Lait_ écrémé pasteurisé*, ferments lactiques sélectionnés * Issu de l'agriculture biologique
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Fromage blanc 0%.
You Might Also Like
Tante Hélène
400 gFromage blanc Tante Hélène
Les 4 Pis
100 gFromage blanc 0 %
La Chèvrerie
400 gFromage Blanc au Lait de Chèvre
U
400 gFromage blanc au lait de brebis 4,5%MG - 400g
La Vie Claire
400 gFromage blanc 0% au lait de brebis
Le petit basque
400g