
Product Insights
The product is a plain organic sheep's milk yogurt, sold in a 125 g frozen portion and produced in France by La Bergerie. It belongs to the milk and dairy product family, carries a Nutri-Score of A, is classified in NOVA group 1, and per 100 g provides 66 kcal, 2.8 g fat (1.9 g saturated), 4.6 g sugars, 0.11 g salt, 5.6 g protein and no added sugars. The yogurt is organic, contains the milk allergen, has low overall sugar and salt compared with typical desserts, but its saturated-fat content is moderate and it must be kept frozen until use.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average yogurts, this sheep-milk yogurt contains substantially less sugar (4.6 g vs 7.46 g), fat (2.8 g vs 5.97 g), saturated fat (1.9 g vs 3.71 g), and salt (0.11 g vs 1.03 g), while delivering more protein (5.6 g vs 3.76 g) and lower energy (66 kcal vs 113 kcal) per 100 g.
Ingredients
Lait de brebis écrémé pasteurisé*, lait de brebis entier pasteurisé*, ferments lactiques sélectionnés. *Issus de l'agriculture biologique.
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Frequently Asked Questions
Everything you need to know about Yaourt nature au lait de brébis.










