Why is Gluten de blé classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The NOVA 4 label reflects the degree of industrial processing required to isolate gluten from wheat flour, not the presence of additives; this product contains no added substances, as indicated by an additives count of zero.

How does the sugar and salt content of this product affect a diabetic or hypertensive diet?

With zero grams of sugar and only 0.01 g of salt per 100 g, the gluten powder adds negligible carbs and sodium, making it suitable for both diabetic and blood‑pressure‑controlled diets when consumed in appropriate portions.

Based on its ingredients, is Gluten de blé suitable for strict diets like vegan, keto, halal, or gluten‑free?

The product is vegan and keto‑friendly due to its high protein and low carbohydrate profile, but it is not suitable for gluten‑free or celiac diets because it is pure wheat gluten; halal status depends on the source of the wheat, which is generally considered permissible.

Celnat • 500 g

Gluten de blé

Cereals And Potatoes

Product Insights

Gluten de blé is a pure wheat gluten powder classified under the cereals and bread dietary families. It carries an excellent Nutri-Score of A but is listed as a NOVA 4 product, indicating an ultra‑processed status despite containing no additives. The product is very high in protein (77 g per 100 g) and extremely low in sugar, salt and fat, yet it provides minimal fiber and is unsuitable for anyone with a gluten allergy.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal381 kcal

Fat2 g

Saturated Fat0.3 g

Carbohydrates13.8 g

Sugars0 g

Comparative Analysis

Compared with typical flour products, this wheat gluten contains virtually no sugar or salt and far less fat, while delivering an exceptionally high protein content of 77 g per 100 g.

Ingredients

Gluten de blé

84%

35%

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Frequently Asked Questions

Everything you need to know about Gluten de blé.

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Celnat • 500 g

Gluten de blé

Cereals And Potatoes

Product Insights

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal381 kcal

Fat2 g

Saturated Fat0.3 g

Carbohydrates13.8 g

Sugars0 g

Comparative Analysis

Compared with typical flour products, this wheat gluten contains virtually no sugar or salt and far less fat, while delivering an exceptionally high protein content of 77 g per 100 g.

Ingredients

Gluten de blé

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.