Why is St Moret Light 8% MG classified as ultra-processed (NOVA 4) and what specific additives does it contain?

It falls in the NOVA 4 category because the cheese spread is made from pasteurised milk and cream, enriched with added milk protein concentrate and salt, and is packaged in a multi-layer plastic-aluminium-cardboard tray; despite the ultra-processed classification it contains no declared additives or preservatives.

How does the sugar and salt content in St Moret Light 8% MG affect a diabetic or hypertensive diet?

With 5 g of sugar and 1 g of salt per 100 g, the spread provides a moderate amount of quickly absorbable carbs that can raise blood glucose, and its sodium contributes about 40% of the recommended daily limit, so people managing diabetes or high blood pressure should limit portion sizes.

Is the milk in St Moret Light 8% MG a concern for people with dairy allergies?

Yes, the product's main ingredient is cow's milk (including cream and milk proteins) and it is labelled with the milk allergen, so anyone with a cow milk allergy should avoid it.

Savencia, St Moret • 270 g

St Môret Léger 8% MG

Milk And Dairy Products

Product Insights

St Moret Light 8% MG is a low-fat spreadable cheese from the milk and dairy products group, made with pasteurised cow's milk, cream, milk proteins and salt, and packaged in a 270 g plastic tray. It provides about 10 g of protein per 100 g, only 8% milk fat, and carries a Nutri-Score of C with no added preservatives. Nevertheless, it is classified as ultra-processed (NOVA 4), contains moderate sugar (5 g/100 g) and salt (1 g/100 g), and its saturated-fat content (5.5 g/100 g) is still relatively high.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

moderate

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal132 kcal

Fat8 g

Saturated Fat5.5 g

Carbohydrates5 g

Sugars5 g

Comparative Analysis

Compared with the average spreadable cheese, St Moret Light 8% MG contains roughly one-third the fat and saturated fat, about one-third the salt, and 60% fewer calories, but its sugar level is nearly three times higher and its protein content is about half the category average.

Ingredients

_Lait_ et crème pasteurisés (Origine : France), protéines du lait, sel

84%

35%

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Frequently Asked Questions

Everything you need to know about St Môret Léger 8% MG.

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