
Product Insights
8 Tranches panées Colin d'Alaska are breaded, pre‑fried fillets of Alaska hake presented in a 400 g carton of frozen seafood. The product belongs to the fish and seafood family (PNNS groups “Fish Meat Eggs” and “Fish and seafood”), carries a Nutri‑Score of A and is classified in NOVA group 4, offering 12 g of protein and low sugars per 100 g while containing 8.1 g of total fat and 0.58 g of salt. It is certified MSC sustainable and made in France, but it includes wheat flour, gluten and possible sesame traces, which are allergens for sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for breaded fish products, this fillet contains more fat (8.1 g vs 6.6 g) and slightly higher sugar (1.1 g vs 0.98 g) while providing far less salt (0.58 g vs 5.3 g) and a higher energy content (177 kcal vs 149 kcal).
Ingredients
Filets de colin d'Alaska (_poisson_) MSC 70% (Theragra chalcogramma pêché au chalut en Océan Pacifique Nord-Ouest ou en Océan Pacifique Nord-Est), farine de _blé_, huile de colza, amidon de pomme de terre, eau, sel, dextrose, levure. Peut contenir des traces de sésame.
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Frequently Asked Questions
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