
Product Insights
Boulettes au boeuf are ready‑to‑eat beef meatballs marketed as organic and sold in a 300 g plastic bag. They belong to the meat food group, carry a Nutri‑Score of C and are classified in NOVA group 3 (processed), reflecting a moderate amount of fat (13 g), saturated fat (4.5 g) and protein (15 g) per 100 g. While the product is low in sugars (0.5 g) and salt (0.79 g), its calorie level (200 kcal) and relatively high fat content may be concerns for calorie‑restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average prepared meat dish, these meatballs contain far less sugar and salt, slightly more total fat and saturated fat, a lower protein level and a comparable energy value.
Ingredients
Viande bovine hachée 78,7% (origine : France), oignon, amidon de pomme de terre, pomme de terre, sel, poivre. Huile de friture : huile de colza;
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Frequently Asked Questions
Everything you need to know about Boulettes au boeuf.








