
Product Insights
These frozen bagels, sold as four small American-style pieces and manufactured by Picard, belong to the cereals and potatoes, bread family. Per 100 g they provide 255 kcal, 9.8 g protein, 51.3 g carbohydrates, 0.7 g fat, 1 g salt and 2.5 g sugars, earning a Nutri‑Score of C and a NOVA rating of 4, which marks them as ultra‑processed and containing additives such as E300, E471 and E516 as well as gluten. The product offers a good protein content and low saturated fat, but its moderate salt level, added sugars and gluten make it unsuitable for low‑salt or gluten‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average frozen breads, this bagel contains far less fat and salt and lower sugar, while delivering similar protein and slightly higher carbohydrates.
Ingredients
Farine de _blé_ et d'_orge_ maltée, eau, sucre, sel, levure boulangère (levure, antioxydant : acide ascorbique), émulsifiants : mono - et diglycérides d'acides gras d'origine végétale, _gluten de blé_, stabilisant : sulfate de calcium, antioxydant : acide ascorbique, enzymes.
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Frequently Asked Questions
Everything you need to know about Bagels, 4 Petits Pain Américains.










