Why is Escalopes de poulet panées classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The product is made from chicken meat that is cured, coated in a wheat‑based breading and seasoned, then frozen, which fits the NOVA 4 definition of ultra‑processed foods. It contains the additives E450 (diphosphates), E461 (methylcellulose) and E500 (sodium carbonates) that act as raising agents and thickeners.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With 1.5 g of sugars per 100 g, the escalope adds a modest amount of carbohydrate that can be accommodated in a controlled‑carb plan, but the 0.52 g of salt per 100 g contributes to daily sodium intake and may require limiting portions for people managing hypertension.

Is the wheat gluten in this product a concern for people with celiac disease?

Yes, the breading includes wheat flour and added wheat gluten, which are sources of gluten; therefore, the product is not safe for anyone with celiac disease or a non‑celiac gluten sensitivity.

Picard • 480 g

Escalopes de poulet panées

Meats And Their Products

Product Insights

Escalopes de poulet panées are breaded chicken cutlets that belong to the meat dietary family. They provide 16 g of protein per 100 g and are low in sugars, but contain moderate amounts of fat (6.5 g) and salt (0.52 g). The product is classified as ultra‑processed (NOVA 4), carries a Nutri‑Score of A, and includes gluten, several food‑trace allergens and additives E450, E461 and E500.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal174 kcal

Fat6.5 g

Saturated Fat0.8 g

Carbohydrates12 g

Sugars1.5 g

Comparative Analysis

Compared with the average breaded meat cutlet, this chicken escalope contains about half the fat and salt and roughly 20% fewer calories, while its sugar and protein levels are close to the category mean.

Ingredients

Viande de poulet traitée en salaison (filet de poulet 64% origine UE, eau, amidon de pomme de terre de terre, sel), enrobage 33% (farine de blé (_gluten_), huile de tournesol, huile de colza, chapelure (farine de blé (_gluten_), sel, levure), eau, semoule de blé dur (_gluten_), _gluten_ de blé, sel, arôme naturel de citron, épaississant : methylcellulose, poivre, amidon de blé (_gluten_), dextrose, poudres à lever (diphosphates, carbonates de sodium))

84%

35%

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