Haricots verts, non calibrés, surgelés

Haricots verts, non calibrés, surgelés is a frozen organic green bean product belonging to the fruits and vegetables group. It carries a Nutri-Score of A, belongs to NOVA group 1, and provides low levels of fat (0.5 g), saturated fat (0.1 g), sugars (2.1 g) and salt (0.02 g) per 100 g, while offering 4.1 g of fiber and 1.7 g of protein. The only drawback is its plastic bag packaging, which is not fully recyclable, and the product must be kept frozen to maintain quality.