Why is Confiture extra de Fraises de Carpentras classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The jam is considered ultra‑processed because it includes added cane sugar, a food‑grade gelling agent (fruit pectin, listed as additive E440), and concentrated lemon juice as an acidifier, all of which are manufactured ingredients rather than whole foods.

How does the high sugar content of this jam affect a diabetic or hypertensive diet?

With 60 g of sugar per 100 g, the jam can cause rapid blood‑glucose spikes, making it unsuitable for people managing diabetes, while its very low salt level is acceptable for hypertension but the overall high carbohydrate load may still impact weight and blood pressure management.

Is this strawberry jam suitable for vegan, keto, or gluten‑free diets?

All ingredients, strawberries, cane sugar, fruit pectin and lemon juice, are plant‑derived, so the jam is vegan and gluten‑free, but its high sugar concentration makes it incompatible with keto or other low‑carb eating plans.

Vergers des Alpilles • 370 g

Confiture extra de Fraises de Carpentras

Sugary Snacks

Product Insights

Confiture extra de Fraises de Carpentras is an extra strawberry jam made from Carpentras strawberries, classified as a plant‑based sweet spread (PNNS group: Sugary snacks). It carries a Nutri‑Score of D and falls into NOVA group 4, indicating an ultra‑processed product with low fat (0.3 g), low salt (0.05 g) but very high sugar (60 g per 100 g). The formulation includes added cane sugar, fruit pectin (E440) as a gelling agent and lemon juice concentrate, and it may contain trace nuts, making it unsuitable for low‑sugar or nut‑allergic diets.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal256 kcal

Fat0.3 g

Saturated Fat0.2 g

Carbohydrates62 g

Sugars60 g

Comparative Analysis

Compared with the average values for similar spreads, this jam contains more sugar (60 g vs 53 g) while delivering far less fat (0.3 g vs 10.5 g), saturated fat (0.2 g vs 7 g), salt (0.05 g vs 0.36 g) and energy (256 kcal vs 373 kcal).

Ingredients

Fraise de Carpentras, sucre de canne, gélifiant : pectine de fruits, acidifiant jus concentré de citron, préparé avec 56g de fruits pour 100g.

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Frequently Asked Questions

Everything you need to know about Confiture extra de Fraises de Carpentras.

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Vergers des Alpilles • 370 g

Confiture extra de Fraises de Carpentras

Sugary Snacks

Product Insights

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal256 kcal

Fat0.3 g

Saturated Fat0.2 g

Carbohydrates62 g

Sugars60 g

Comparative Analysis

Ingredients

Fraise de Carpentras, sucre de canne, gélifiant : pectine de fruits, acidifiant jus concentré de citron, préparé avec 56g de fruits pour 100g.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.