ACHARDS DE LEGUMES

ACHARDS DE LEGUMES is a French mixed-vegetable pickle containing green cabbage, carrots, cauliflower, onion and green beans, seasoned with sunflower oil, alcohol vinegar, ginger, garlic, salt and spices. It belongs to the salty and fatty product group, carries a Nutri-Score of D and is classified as a NOVA 3 food, indicating a moderately processed product. Nutritionally, the jar is high in fat (20 g) and salt (4.7 g) per 100 g, low in sugars (3.3 g) and saturated fat (1.3 g), with a high vegetable content (≈ 98 %) but modest protein (1.2 g).