
Product Insights
twibio fig is a vegan, organic, gluten‑containing filled biscuit with a fig puree filling that belongs to the Sugary snacks group. It carries a Nutri‑Score of D and is classified as NOVA 4 ultra‑processed, reflecting its formulation with wheat flour, added sugars and the additive sodium carbonate (E500). Nutritionally it provides moderate fat (12 g per 100 g) and low salt (0.34 g per 100 g) but very high sugars (38 g per 100 g) and modest fiber (4.4 g per 100 g), limiting its suitability for low‑sugar diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet‑snack, twibio fig contains markedly more sugar (38 g vs 28.98 g per 100 g), less fat (12 g vs 17.65 g), lower saturated fat (3.4 g vs 7.8 g) and far less salt (0.34 g vs 1.98 g).
Ingredients
Farine de blé T65 (37%), figues (32%), sucre non raffiné, sirop de blé, huile de tournesol, beurre de cacao, poudre à lever: carbonates de sodium, fibre d'avoine, jus concentré de citron, sel de mer.
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Frequently Asked Questions
Everything you need to know about twibio figue.












