
Product Insights
The Good Oat Biscuit with Fig and Honey is a 125 g organic French dry biscuit classified in the Sugary snacks and Biscuits and cakes groups. It carries a Nutri‑Score of C and falls in NOVA group 3, indicating a processed product with moderate fat (19 g), high fiber (6 g) and relatively low salt (0.2 g) per 100 g. However, it contains 19 g of sugars and allergens such as egg, milk and gluten, and includes the additive sodium carbonate (E500).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average oat‑cookie, this biscuit has slightly more fat, considerably less sugar and far lower salt.
Ingredients
Farine de blé d'épeautre", flocons d'avoine*, huile de colza, sucre mi-blanc de canne*, blancs d'œufs*, figues* 6,8% (figues séchées*, farine de riz*), sucre de coco", millet décortiqué*, farine de blé, miel* 0,5%, lait entier en poudre*, poudre à lever: carbonates de sodium. *Ingrédients issus de l'agriculture biologique. Peut contenir des traces de fruits à coque et de soja.
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Frequently Asked Questions
Everything you need to know about Le Bon Biscuit Avoine, Figue, Miel.










