LE MOULIN DU PIVERT
Les galettes au sarrasin
Product Insights
Les galettes au sarrasin are organic buckwheat biscuits marketed as a frozen snack. They belong to the Sugary snacks and Biscuits & cakes family, carry a Nutri-Score of E and are classified in Nova group 3, reflecting a processed product with added sugars, butter, eggs and raising agents (E500, E503). Nutritionally they offer 8 g of protein and 2.6 g of fiber per 100 g but are high in fat (22 g), saturated fat (14 g) and energy (492 kcal), while sugar (25 g) and salt (0.86 g) are below typical biscuit averages.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average frozen biscuit, this buckwheat galette contains more fat, saturated fat and protein and higher energy, while its sugar and salt levels are below the category average.
Ingredients
Farine de sarrasin* (46%), sucre mi-blanc de canne*, beurre* (24%), farine de blé* (11%), œufs entiers (5,4%), sel de Guérande, poudres à lever: carbonates de sodium et d'ammonium, lait écrémé en poudre
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Frequently Asked Questions
Everything you need to know about Les galettes au sarrasin.
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120 g