couscous de pois chiche

Couscous de pois chiche is an organic chickpea flour semolina marketed as a plant‑based alternative to traditional couscous. It falls into the legumes‑and‑pulses group, carries a NOVA 1 classification, and its Nutri‑Score is not disclosed. Nutritionally, the 100 g serving offers 22.4 g protein, 10.8 g fiber and 6.6 mg iron, while containing moderate fat (6.7 g), moderate sugars (10.9 g) and low salt (0.16 g; however a trace of gluten is present).