
Product Insights
Escalopes de Dinde fines are thin turkey cutlets packaged in a 240 g plastic tray, produced in France. They deliver 22.4 g of protein, 1.88 g of fat, 0.14 g of sugars and 0.25 g of salt per 100 g, providing about 110 kcal, which makes them a lean, low‑calorie protein source. Classified in the PNNS meat group, they carry a NOVA 1 rating indicating minimal processing, while a Nutri‑Score is not displayed on the label.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical meat escalope averages, this product contains far less fat, sugar and salt, about half the calories, and a slightly higher protein content.
Ingredients
Escalopes de dinde
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Frequently Asked Questions
Everything you need to know about Escalopes de Dinde fines.








