L'étal du Volailler • 240 g
2 Escalopes extra-fines de Dinde
Product Insights
These extra‑fine turkey escalope slices belong to the Meat family and consist of 100% French turkey breast fillet. They earn a Nutri‑Score of A, reflecting their high protein (24 g per 100 g), very low fat (1.2 g), zero sugars and modest salt (0.17 g), and they are classified as a minimally processed (NOVA 2) product without additives. While the nutritional profile is favorable, the presence of a small amount of salt means they are not completely sodium‑free.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical meat products, this turkey escalope contains virtually no sugars, only 1.2 g fat and 0.17 g salt per 100 g, far below the category averages of 2.15 g sugar, 12.38 g fat and 3.21 g salt.
Ingredients
100% viande de filet de dinde (origine France)
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about 2 Escalopes extra-fines de Dinde.
