
Product Insights
The product is a pack of two extra‑thin turkey escalope slices (240 g) produced in France and classified under the meat family according to the PNNS groups. It carries a Nutri‑Score of A, reflecting its very low fat (0.3 g), zero sugar, zero salt and a high protein content of 25.3 g per 100 g, placing it among the healthiest meat options. However, its overall environmental impact is moderate with an Eco‑Score of D, and as a processed meat cut it falls into the NOVA 3 category, meaning it undergoes some processing beyond a fresh cut.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average meat product, this turkey escalope contains virtually no sugar, salt or saturated fat, only 0.3 g of fat per 100 g and delivers 25.3 g of protein, significantly higher protein and markedly lower calories and fat than the category averages.
Ingredients
ESCALOPES DE DINDE EXTRA-FINES - Produit frais. Classe A. Origine : France.
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Frequently Asked Questions
Everything you need to know about Escalopes de dinde extra fines x2.







