
Product Insights
Granola aux Éclats de Chocolat Noir is an organic breakfast granola classified in the Cereals and Potatoes and Breakfast Cereals families. It carries a Nutri‑Score of D and belongs to NOVA group 3, indicating a moderately processed product. While it provides a high amount of fiber (9.3 g) and protein (11 g) with very low salt (0.05 g), it also contains elevated saturated fat (9.1 g) and moderate sugars (11 g), and may include traces of common allergens.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal (14.1 g sugars, 9.0 g fat, 2.5 g saturated fat, 1.8 g salt per 100 g), this granola has lower sugars (11 g) and salt (0.05 g) but considerably higher total fat (15 g) and especially saturated fat (9.1 g), while delivering slightly less energy (379 kcal vs 389 kcal).
Ingredients
Flocons d'avoine* 60%, chocolat noir* 10% [cacao: 88% minimum] (masse de cacao*, beurre de cacao*, sucre de coco*), sucre de coco* 10%, cacao* 5%, huile de coco*. *Ingrédients agricoles issus de l'Agriculture Biologique. Peut contenir des traces de lait, soja, fruits à coque et de sésame.
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Frequently Asked Questions
Everything you need to know about Granola aux Éclats de Chocolat Noir.











