LA NOUVELLE AGRICULTURE
Steak hachés pur boeuf
Product Insights
Steak hachés pur boeuf is a plain ground beef product belonging to the Meat group. It delivers a high protein content of 32 g per 100 g while containing virtually no sugars or carbohydrates, but its saturated fat reaches 5.7 g and its energy density is 240 kcal, which is above the average for similar products. The item carries a Nutri‑Score of C, a NOVA rating of 1 indicating minimal processing, and an EcoScore of F reflecting its environmental impact.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical beef‑based products, this minced steak has virtually no sugar or salt and almost 60 % more protein, yet its saturated‑fat level and caloric value are noticeably higher than the category averages.
Ingredients
Viande bovine 100%
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Frequently Asked Questions
Everything you need to know about Steak hachés pur boeuf.
