Fromage frais

Fromage frais is a fresh cheese made from semi‑skimmed pasteurized milk, offered in four 100 g frozen portions and certified organic by EU and French AB standards. Per 100 g it provides 74 kcal, 3.1 g fat (moderate), 2 g saturated fat (moderate), 7.7 g protein (high), 3.9 g carbohydrates, 3.5 g sugars (higher than average cheese) and 0.1 g salt (low), earning a Nutri‑Score of A. While it contains no additives, the freezing process adds convenience but the sugar level is noticeably higher than typical fresh cheeses.