
Product Insights
The product is an organic pan‑fried gnocchi made from durum wheat semolina and potato flakes, belonging to the cereals and potatoes group. It carries a Nutri‑Score of C and is classified in NOVA group 3, offering low sugar and modest protein while containing moderate salt and a relatively high carbohydrate load. While the low fat and saturated‑fat values are positive, the elevated salt level and higher calorie density compared with average plant‑based gnocchi may be concerns for salt‑restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared to typical plant‑based gnocchi, this product contains far less sugar and salt, lower fat, but higher carbohydrates and slightly higher calories per 100 g.
Ingredients
Eau, semoule de blé dur de qualité supérieure* - flocons de pomme de terre* (pomme de terre déshydratée* 11,2% - antioxydant : extrait de romarin*) - huile de tournesol* - sel. Peut contenir des traces d'œuf, lait, soja, sésame et de fruits à coque. "Ingrédients issus de l'agriculture biologique.
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Frequently Asked Questions
Everything you need to know about Gnocchi à poeler bio.








