Why is Gaufres poudrees aux oeufs classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The waffles are made from refined wheat flour, added sugars, palm oil and an emulsifier (lecithin, E322), all of which are typical of ultra‑processed foods; these ingredients are industrially derived and combined with minimal whole‑food content, leading to a NOVA 4 rating.

How does the high sugar and moderate salt content of these waffles affect individuals with diabetes or hypertension?

With 34 g of sugar per 100 g, the product can cause rapid blood‑glucose spikes, making it unsuitable for diabetic meal plans, while the 0.76 g of salt contributes to daily sodium intake but is not as high as many processed snacks; nevertheless, it should be consumed sparingly by those managing blood pressure.

Is the presence of eggs in Gaufres poudrees aux oeufs a concern for people with egg allergy, and how is it disclosed?

Eggs make up about 30 % of the formulation and are clearly listed as an allergen on the label, so anyone with an egg allergy should avoid this product.

Leader Price • 260 g

Gaufres poudrées aux œufs

Sugary Snacks

Product Insights

Gaufres poudrees aux oeufs are Brussels‑style plain waffles sold as a convenient snack, falling under the Sugary snacks and Biscuits and cakes dietary families. The product is high in sugar (34 g) and fat (26 g) per 100 g, offers 7.8 g of protein, carries a Nutri‑Score of E and is classified as ultra‑processed (NOVA 4) due to refined sugars, added palm oil and emulsifier E322. While the inclusion of real egg provides quality protein, the overall nutritional profile and processing level make it unsuitable for low‑sugar or health‑focused diets.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

moderate

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal473 kcal

Fat26 g

Saturated Fat2.7 g

Carbohydrates51 g

Sugars34 g

Comparative Analysis

Compared with the average Brussels‑style plain waffle, this product contains markedly more sugar (34 g vs 29 g) and fat (26 g vs 18 g) per 100 g, while its saturated fat and salt are lower than the category averages.

Ingredients

Œufs frais 30%, sucre, farine de blé, huile de colza, sucre décor 4%, sucre 67%, amidon de blé, huile de palme, farine de lupin, lait écrémé en poudre, sel, émulsifiant: lécithine de tournesol, arôme naturel.

84%

35%

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Frequently Asked Questions

Everything you need to know about Gaufres poudrées aux œufs.

Leader Price

260 g, 6 gaufres