Saumon sauvage au naturel

Saumon sauvage au naturel is wild Pacific pink salmon packed in water and salt inside a recyclable aluminium can, belonging to the fatty fish dietary family. It carries a Nutri‑Score of A and falls into the NOVA 3 processing category, indicating a minimally processed canned fish with added salt but no added sugars or additives. Nutritionally it provides 23 g of protein and only 1.9 g of fat per 100 g, with negligible sugar and saturated fat, while its modest salt level (1 g) should be considered by those limiting sodium.