Delpierre • 240g
Saumon sauvage
Product Insights
Saumon sauvage is a wild salmon product classified in the Fish Meat Eggs group, offering a high protein content of 21 g per 100 g and virtually no sugars or carbohydrates. It carries a Nutri-Score of A, but the moderate fat level of 3 g and salt content of 1.2 g per 100 g should be considered, especially for sodium‑sensitive diets. The item is labeled sustainable and MSC certified, though it falls into NOVA group 3, indicating it has undergone processing such as the addition of water, salt and vinegar.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average seafood product, this wild salmon contains less sugar (0 g vs 0.98 g), lower fat (3 g vs 6.62 g) and less salt (1.2 g vs 5.32 g) per 100 g.
Ingredients
Saumon 95% (Oncorhynchus keta), eau, sel 1,2%, vinaigre.
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Frequently Asked Questions
Everything you need to know about Saumon sauvage.
