
Product Insights
Wild smoked salmon from Delpeyrat belongs to the fish and seafood family, offering 26 g of protein per 100 g with virtually no carbs or sugars. It carries a Nutri‑Score of D and is classified as a processed product (NOVA 3), with low fat (2.3 g) and saturated fat (0.6 g) but a relatively high salt level of 3 g per 100 g. While it provides a lean source of protein, the elevated salt content may be a concern for sodium‑restricted diets.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical seafood averages, this smoked salmon contains markedly more protein (26 g vs 18.05 g per 100 g), substantially less fat (2.3 g vs 6.62 g), and a lower salt level (3 g vs 5.32 g), though its sodium remains high for a processed product.
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Frequently Asked Questions
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